Seafood Baked in Parchment Paper

In The Kitchen

PORTSMOUTH, Va. (WAVY) – We’re back in the kitchen with Chef Michael Kellum from Berret’s Seafood Restaurant. He’s making his Seafood Baked in Parchment Paper and Baked Cobbler of the Day.

Berret’s Seafood Restaurant and Taphouse Grill in Williamsburg.
Indoor and outdoor dining live music & Sunday brunch Make your reservations.
Call (757) 253-1847. You can also connect online at and don’t forget to join the Preferred Customer Mailing list for weekly updates on menu specials, live music and more!

This segment of The Hampton Roads Show is sponsored by Berret’s Seafood Restaurant.

Copyright 2021 Nexstar Media Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

HRS Contests

HRS Contests

Be On The Hampton Roads Show

Be On The Hampton Roads Show

We love featuring the people of Hampton Roads on the show and providing an opportunity for organizations and businesses to inform the community.  Click here for details.

HR Show on FB

Trending Stories

***Don’t Miss Module Removal CSS***

HR Show on Twitter