PORTSMOUTH, Va. (WAVY) – We got our week off to a tasty start thanks to chef Michael O’Hare at Capo Capo Italian Steakhouse.

Michael made seared scallops over mushroom orzo with a pear salad with a white balsamic vinaigrette.

Capo Capo
Located on the lobby level of the Norfolk Waterside Marriott
235 East Main Street, Norfolk

This segment of The Hampton Roads Show is sponsored by Capo Capo.