In The Kitchen

In the Kitchen: Seafood Jambalaya

PORTSMOUTH, Va. (WAVY) - For his first time on the Hampton Roads Show, Executive Chef Sean Olds chose a dish he makes all the time at Norfolk Seafood Company and Big Easy Oyster Bar.  

Today he made a heaping helping of Seafood Jambalaya and talked about the Bayou inspired vibe he brings to downtown Norfolk.

Norfolk Seafood Company and Big Easy Oyster Bar
111 West Tazewell Street
Norfolk 
(757) 227-6222
Norfolk Seafood Co.com 

This segment of The Hampton Roads Show sponsored by Norfolk Seafood Company and Big Easy Oyster Bar.


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