PORTSMOUTH, Va. (WAVY) – We kicked off the week with a real winner in the kitchen! Chefs John Hicks and Darren “Mickey” Vernon from Byrd & Baldwin Brothers Steakhouse made Pan Roasted Rack of Lamb encrusted in Panko and Dijon, Wild Mushroom Demi, White Cheddar Potatoes au Gratin.
Byrd & Baldwin Bros. Steakhouse
116 Brooke Ave
Now is the time to book your holiday party!
Byrd & Baldwin and sister restaurants 456 Fish, Norfolk Seafood Company and Leone’s Italian have a great offer.
Book before July 31 and mention The Hampton Roads Show, and they’ll take 10% off the final bill!
Visit each restaurant website to check out event menus and information… or call (757) 496-5382
This segment of The Hampton Roads Show is sponsored by Byrd & Baldwin Brothers Steakhouse.