PORTSMOUTH, Va. (WAVY) – Executive Chef and Owner of Soulivia’s Art + Soul and Crave Bakery and Coffee Bar, Camille Sheppard, joined us on HRS to make a Low Country Boil complete with sausage, crawfish, shrimp, crabs, potatoes, and corn.

Soulivia’s Art + Soul Restaurant
141 Hillcrest Pkwy in Chesapeake
757-908-2355
soulivias.com

Crave Bakery and Coffee Bar
757-908-2155
cravebakeryandcoffeebar.com

This segment of The Hampton Roads Show is sponsored by Crave Bakery and Coffee Bar and Soulivia’s Art + Soul Restaurant.