In The Kitchen: Jack Fruit Barbecue and Seared Scallops

In The Kitchen

PORTSMOUTH, Va. (WAVY) – Chef Wes Stepp from Red Sky Café in Duck, North Carolina came into our kitchen and made a feast of fall flavors that included amazing Jack Fruit barbecue.

Red Sky Cafe
1197 Duck Road
Duck, NC
(252) 261-8646
RedSkyCafe.com
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This segment of The Hampton Roads Show is sponsored by Red Sky Cafe.

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