In The Kitchen: Fresh, Local-Caught Red Snapper

In The Kitchen

PORTSMOUTH, Va. (WAVY) – We were in the kitchen today with Wes Stepp, chef and owner of the Red Sky Cafe. He made the flavors of an OBX Summer, using fresh, local-caught Red Snapper!

Red Sky Cafe
1197 Duck Road
Duck, NC
(252) 261-8646
Can also find them on Facebook & Instagram

Our half off Hampton Roads deal this week is a $50 gift certificate to Red Sky Cafe for $25! This deal drops at midnight and is only available for a limited time.
Go to to get this deal before it sells out!

This segment of The Hampton Roads Show is sponsored by Red Sky Cafe.

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