PORTSMOUTH, Va. (WAVY) — Mixologist Shani Yourman and Chef Mark Green from Southern Flair Pub House joined HRS to get us ready for Father’s Day! Mark created Cajun Salmon Fettuccine and Shani made a fresh and tasty Upsy-Daisy cocktail.

Southern Flair Pub House is located at 1400 Kempsville Road in Chesapeake. Give them a call at (757) 842-4300, or you can find them on social media: Facebook and Instagram.

This segment of The Hampton Roads Show is sponsored by Southern Flair Pub House.