PORTSMOUTH, Va. (WAVY) – Just in time for Memorial Day Weekend, the one-and-only Chef Kyle Fowlkes from Cyprus Grille at Embassy Suites in Hampton made us a hearty Bourbon Smoked Beef Tri Tip with Beer Cheese Grits and Smoked Bacon-Stout Braised White Bean Cassoulet.
Cyprus Grille at Embassy Suites
Coliseum Drive in Hampton
Lunch, Dinner and Sunday Brunch!
For information and reservations, call (757) 827-8200
This segment of The Hampton Roads Show is sponsored by Cyprus Grille at Embassy Suites.