In the Kitchen: Bone Marrow Appetizer

In The Kitchen

PORTSMOUTH, Va. (WAVY) – It is definitely not a common menu item, but this unique starter makes for great flavor and conversation! Today, Chef Kyle Woodruff walked us through the steps of preparing a bone marrow appetizer that also features braised short rib, oyster mushrooms and a fresh arugula and onion salad. 

Salacia Prime Seafood and Steaks
The Hilton Virginia Beach Oceanfront
3001 Atlantic Avenue
Make your reservation by calling (757) 213-3473

This segment of The Hampton Roads Show sponsored by Salacia Prime Seafood and Steaks.

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