In The Kitchen: Wisconsin Milk Fed Bone-In Veal Chop

HR Show

PORTSMOUTH, Va. (WAVY) – Today we were in the kitchen with John Hicks, Executive Chef at Byrd & Baldwin Bros. Steakhouse along with Chef Darren “Mickey” Vernon as they prepared their Wisconsin Milk Fed Bone-In Veal Chop.

Byrd & Baldwin Bros. Steakhouse
116 Brooke Ave
Norfolk
(757) 222-9191
ByrdBaldwin.com

This segment of The Hampton Roads Show is sponsored by RZ Restaurants.

Copyright 2019 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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