PORTSMOUTH, Va. (WAVY) – Hampton Restaurant Week is underway and we had another first time chef in our kitchen today. Clinton Copeland is the executive chef at Brown Chicken Brown Cow in downtown Hampton and he crushed his Hampton Roads Show debut! Clinton made Smoked Meatloaf Sliders ,which is part of their restaurant week menu.
Brown Chicken Brown Cow
13 E Queens Way
B CHIX B COW.com
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Hampton Restaurant Week is going on now through Saturday.
Reservations are recommended but not required.
For a list of participating restaurants visit Hampton Restaurant Week.com
This segment of The Hampton Roads Show is sponsored by Hampton Restaurant Week and Brown Chicken Brown Cow.