In The Kitchen: Oysters Oreganato and Flounder Francese

HR Show

PORTSMOUTH, Va. (WAVY) – Whether you’re into breakfast at your favorite spot or in the mood to try something new the next time you go out to eat, you’ll find just what you’re looking for at a great price during Virginia Beach Restaurant Week. Il Giardino Ristorante is one of the participating restaurants and today, Chef Jamie Young joined us in our kitchen to make a couple of dishes from their restaurant week menu. Jamie made Oysters Oreganato and Flounder Francese.

Il Giardino Ristorante 
Two locations in Virginia Beach 910 Atlantic Avenue at the Oceanfront and on West Great Neck Road. 
Find out more at ILGIARDINO.com 

Virginia Beach Restaurant Week 
Going on Now through Sunday
More than 80 participating restaurants
For restaurant listings, menus and more visit VBRESTAURANTWEEK.com 

This segment of The Hampton Roads Show is sponsored by Virginia Beach Restaruant Week.

Copyright 2019 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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