PORTSMOUTH, Va. (WAVY) – It’s time to get out, party and celebrate! If you need a little help, check out our chef today in the kitchen! Julie Aubrey and Chris Johnson are chefs and co-owners of Mermaid Catering, Event and Personal Chef services. They came into out kitchen and showed us a couple of dishes from their summer catering menu… sure to wow the guests at your graduation party, summer barbecue or vacation. They made Torched Root Beer Ribs – glaze the ribs and finish with the torch and Old-Fashioned Pungo Strawberry Pie.
Event & Personal Chef Service
485 South Independence – Virginia Beach
This segment of The Hampton Roads Show is sponsored by Mermaid Catering.