In the Kitchen: Mermaid Salad With Torch-Seared Tuna

HR Show

PORTSMOUTH, Va. (WAVY) – Seasonal fruits and vegetables like peaches, strawberries and rhubarb all play a role in today’s sweet and savory dishes prepared by Mermaid Catering, Event and Personal Chef services. Chefs Susan Stephens and Ross Fetterly made their signature mermaid salad with torch-seared tuna, and grilled peaches with home made vanilla ice cream and a smokes caramel sauce.

Mermaid Catering
Event & Personal Chef Service
485 South Independence – Virginia Beach
(757) 358-7904 
Facebook MermaidCatering757

This segment of The Hampton Roads Show sponsored by Mermaid Catering, Event and Personal Chef Service. 

Copyright 2021 Nexstar Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

HRS Contests

HRS Contests

Be On The Hampton Roads Show

Be On The Hampton Roads Show

We love featuring the people of Hampton Roads on the show and providing an opportunity for organizations and businesses to inform the community.  Click here for details.

HR Show on FB

HR Show on Twitter

Trending Stories

Don't Miss

***Don’t Miss Module Removal CSS***