In The Kitchen: King Cake

HR Show

PORTSMOUTH, Va. (WAVY) – Hampton Restaurant Week is underway! As a way to celebrate Mardi Gras, Phillip Epstein, the owner and pastry chef at The Grey Goose came into our kitchen and showed us how to make a King Cake! The Grey Goose is one of the terrific restaurants participating in Hampton Restaurant Week. 

The Grey Goose 
118 Old Hampton Lane
(757) 723-7978 
Facebook @GreyGooseRestaurant 

Hampton Restaurant Week begins this Sunday, March 3 and runs through Saturday, March 9. 
Reservations are recommended, but not required.
For a full list of participating restaurants, visit 

This segment of The Hampton Roads Show is sponsored by Hampton Restaurant Week and The Grey Goose.

Copyright 2020 Nexstar Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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