In the Kitchen: Cajun Seafood and Grits

HR Show

PORTSMOUTH, Va. (WAVY) – Charlton Minor is better known on the local food scene as “Chef Chop.” Today he made cajun seafood and grits, and talked about how he is prepared to cater a fabulous meal for a couple or a crowd.

Book Chef Chop for your next event! 
(757) 594-6749
Find him on Facebook and Instagram @Choppatang 

This segment of The Hampton Roads Show sponsored by Choppatang Catering and Event Services.

Copyright 2019 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.


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