In The Kitchen: Big Game Eats

HR Show

PORTSMOUTH, Va. (WAVY) – Kyle Fowlkes from Cyprus Grille at Embassy Suites Hampton knows how to throw a party! He blew us away with his game day menu for this Sunday.

Kyle made:

Pork Barbacoa Loaded

Potato Skins

Cotija ٠ Cilantro Crème Fraiche

“Cheesesteak”

Burger Sliders

Carmelized Onions ٠ Mushrooms

American Grana ٠ Provolone

Bistro Sauce Pretzel Bun

Corn Dog Nachos

Smoked Gouda Mornay ٠ Chili

Pickled Jalapenos ٠ Pico de GalloCyprus Grille at Embassy Suites Hampton

Coliseum Drive – Hampton

Phone: (757) 827-8200This segment of The Hampton Roads Show is sponsored by Cyprus Grille at Embassy Suites Hampton.

Copyright 2019 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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