PORTSMOUTH, Va. (WAVY) – What a way to kick off a Monday! Executive Chef Kyle Woodruff at Salacia Prime Seafood and Steaks at the Hilton Virginia Beach Oceanfront joined us in the kitchen and made a mouth-watering 40-day Dry Aged All-Natural Bone-In Ribeye with Lobster Mac n Cheese. Kyle also gave us the details of the upcoming Simply Crafted Wine Dinner Series.
Salacia Prime Seafood and Steaks
The Hilton – Virginia Beach Oceanfront
3001 Atlantic Avenue
Make your reservation by calling (757) 213-3473
There are a few tickets left for the Simply Crafted Wine Dinner coming up this Wednesday, March 20
Visit Salacia VB.com or connect on Facebook or Instagram @salacia vb to get your tickets.
This segment of The Hampton Roads Show is sponsored by Salacia Prime Seafood and Steaks.