Beer Cheese Dip

Updated: Friday, 31 Aug 2012, 2:32 PM EDT
Published : Friday, 21 Jan 2011, 7:25 AM EST

Recipe from chef Leo Dominguez.

Ingredients:

2 pounds cream cheese, softened
10 oz shredded cheddar cheese
1 can of beer
1 ranch packet (dry)
Salt & pepper to taste

Directions:

Beat cream cheese with mixer until soft. Add cheddar cheese, beer and ranch packet. Adjust seasoning with salt and pepper. Serve with your favorite pretzel.

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Beer Cheese Dip

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