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Etouffe
Chef Garett Barner stops by THRS
Updated: Monday, 11 Feb 2013, 10:58 AM EST
Published : Monday, 11 Feb 2013, 12:02 PM EST
PORTSMOUTH, Va. (WAVY) - Chef Garett Barner from Passions the Restaurant in Chesapeake stopped by THRS to cook etouffe.
Passion - The Restaurant
1036 Volvo Parkway
Chesapeake
757-410-3975
PassionTheRestaurant.com
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