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Updated: Thursday, 31 Jan 2013, 12:48 PM EST
Published : Thursday, 31 Jan 2013, 12:48 PM EST
PORTSMOUTH, Va. (WAVY) - Chef Eric Doarnberger from Atlantic Shores Retirement Community and Chefs Patrick Hannon and James Johnston, winners of Souper Stars competition stopped by THRS to cook up some andouille empanadas and shrimp bisque.
You can get the recipes and more information on Atlantic Shores Retirement Community by clicking here or by calling 757-716-2000
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