Every 2 seconds, someone needs blood in the U.S. Blood is used…
Updated: Monday, 24 Sep 2012, 12:49 PM EDT
Published : Monday, 24 Sep 2012, 12:38 PM EDT
PORTSMOUTH, Va. (WAVY) - The Foodbank of the Peninsula has some aspiring chefs feeling inspired to help children! Loretta Jones-Knauth explains how students in the culinary program are sharpening their skills and feeding some very appreciative customers.
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